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soy bean 260ml 700ml Japanese Seasoning Sauce Premium Oyster Ssauce Oyster sauce describes a number of sauces made by cooking oysters. The most common in modern use is a viscous dark brown condiment made from oyster extracts, sugar, salt and water thickened with corn starch. Some versions may be darkened with caramel, though high-quality oyster sauce is naturally dark Oyster sauce began production...
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...soy products all kinds, with green food standards. 3. The Tofu Making Machine can avoid maintain normal original nutrients, and to taste even more delicious, fresh longer. 4. Raw materials cleaning, sterilizing and grinding are combined with advanced bio-engineered technology. 5. Environment health,high production...
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